"The discovery of a new dish does more for human happiness than the discovery of a star." - Jean Anthelme Brillat-Savarin
Fish in a Bag with Shrimp Cracklins (Fried Shrimp Head) I first made this recipe for dinner when I lived in New Orleans, where all the shrimp are head-on. I spent a lot of time with Louisiana seafood then, at the Creole/ Alsatian restaurant […]
Bonnie Vee 5 words or less: dark, cozy; cocktails over food Date visited: 2/4/16 Location: Stanton at Chrystie Quick Breakdown: Interesting cocktails that don’t take too many liberties with my taste buds: Alcohol forward, but balanced flavors. Semi-confusing food for cocktail bar that ranges from […]